Spill Clean Up to Prevent the Spread of Norovirus
Posted on 13th Jul 2017
People getting sick in a restaurant is a fact of life for many
establishments. Because we have to
assume that the ill person may have norovirus, we have no choice but to know
how to respond when this occurs and the proper actions to take to stop the spread
of norovirus and prevent the situation from becoming more dangerous.
The U.S. Food and Drug Administration (FDA) published
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